Post-Nightcap Binging
I can't possibly expound on every item on the menu because each time we're there, we always end up getting the same thing: Chelokebab. For about P85, you get two sausage-like pieces of meat, some margarine melting into the hot rice it rests on, and two grilled tomatoes. On our last visit, H, a tomato fan, got an extra order of the succulent fruit. By the end of it, he had eaten four whole tomatoes!
It's not a tambay place. In fact, I just found out that they actually don't have beer on the menu. I guess they just want people to get in, have their fill, and get out--there is, after all, a constant flow of people filling their tables. Even at around 2:00 or so in the morning, you'll find the equivalent of a lunch-time crowd--customers who get an attack of the munchies after a night of drinking.
Mr. Kabab is located on the corner of Quezon Ave. and West Ave. Tip: Dress down! (Note H in all his pambahay glory. Haha.)
Labels: kabab, quezon city
5 Comments:
wow margarine on top of the hot rice... STAR ba yan??? hehehehe!!
you should try persian grill along valero street. they also have great kebab treats there... =)
Yeah, but is it as charming as Mr. Kabab? Haha.
yepyep!!
and their food's cheap ah...
go try try try!!
awww... i miss mr. kabab! we always go there whenever we crave for shawarma and kebab, kahit galing sgv at ciempre payag na ko kasi lapit na lang sa bahay. hehe. i also love the yogurt shake. =D
Now I'm craving...
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